Wakao BBQ Jack

Ingredients: Tender Jackfruit, Tomato, Unrefined cane sugar, Tomato sauce (Tomato Puree, Sugar, Salt, Onion Powder, Garlic Powder, Onion, Garlic, Pepper), Tamarind, Herbs & spices (Ginger, Garlic, Thyme, Black Pepper, Garlic Powder, White Pepper), Sunflower Oil, Water, Worcestershire Sauce (Soy Beans), Rock Salt, Himalayan Pink Salt.

No Additives or Preservatives.

Follow these simple 4 steps to prepare your butter jack!

1. Open the box and remove your Wakao BBQ Jack meat.
2. Pour the BBQ jack meat on a frying pan and stir it for 2 mins.
3. Place the meat into a wrap along with accompaniments.
4. Enjoy your delicious & healthy BBQ wrap!

*Actual product color may vary from the image colors.

Nutritional information: