Wakao BBQ Jack


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Ingredients: Tender Jackfruit, Tomato, Unrefined cane sugar, Tomato sauce (Tomato Puree, Sugar, Salt, Onion Powder, Garlic Powder, Onion, Garlic, Pepper), Tamarind, Herbs & spices (Ginger, Garlic, Thyme, Black Pepper, Garlic Powder, White Pepper), Sunflower Oil, Water, Worcestershire Sauce (Soy Beans), Rock Salt, Himalayan Pink Salt.

No Additives or Preservatives.

Follow these simple 4 steps to prepare your butter jack!

  1. Open the box and remove your Wakao BBQ Jack meat.
  2. Pour the BBQ jack meat on a frying pan and stir it for 2 mins.
  3. Place the meat into a wrap along with accompaniments.
  4. Enjoy your delicious & healthy BBQ wrap!

*Actual product color may vary from the image colors.

Nutritional information:

Avg. Qty. per 100g
Energy (kcal)118 kcal
Protein1.1 g
Saturated Fat
2.1 g
< 1.0 g
22.6 g
18.6 g
Sodium440 mg
Dietary Fibre1.7 g
Iron (30%RDI)2.4 mg

Additional information

Weight0.3 kg

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