Soft Spot Spicy Naaginn Cheese (MUMBAI ONLY)
Naagin cheese is loaded with “Naagin Indian Hot Sauce” a delicious, spicy condiment made with Bhut Jolokia (Ghost Pepper). Our Naagin cheese adds the perfect amount of heat to any dish. Melt it into a dosa, paratha or naan. Add Naagin cheese to your tacos and quesadillas. Grate the cheese and add a little plant-based milk or water for a delicious spicy cheese sauce.
This is a refrigerated product. After opening- store in an airtight container in your refrigerator and use within 10 days. Do not freeze as freezing will disrupt the creamy texture of the cheese.
TEXTURE: Firm, gratable
FLAVOUR: Chilly, cheesy, tangy and salty
USE IN: Dosa, naan, tacos, quesadilla, cheese dip
Ingredients: Water, Coconut Oil, Cashews, Potato Starch, Corn Starch, Naagin Bhoot Sauce, Carrageenan, Salt, Vegan Flavour, Guar Gam, Lactic acid
Qty: 200gm block
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