Imagine Meats Plant Based Afghani Biriyani [Mumbai Only]

Plant based afghani flavor will leave you dum-struck. Consists 32g protein.

Ingredients: Rice (41%), Vegetable Protein Product (18.5%) {Water (67.14%), Textured Soy Protein concentrate (10.5%) [Soy Protein Isolate, Maize starch], Vegetable Protein Blend Powder (7.5%)[Wheat Gluten, Thickener (INS 461),Yeast extract & Dextrose (CONTAINS PERMITTED NATURAL COLOUR [150a] AND ADDED FLAVOURS (S) NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES)], Sunflower Oil, Culinary paste (Ginger paste & Green Chili Paste), Thickener (INS 461), Pea Protein, Garlic Powder & Iodized Salt (Anticaking agent (INS 536)}, Cashew Nut Paste, Peanut Curd, Fried Onion, Refined Sunflower Oil {Antioxidant INS 319}, Water, Fresh Vegetables, Water, Culinary paste, Iodized Salt {Anticaking agent (INS 536)}, Spices and condiments, CONTAINS ADDED FLAVOUR (Roasted Chicken Flavour), Cashew nut, Raisins, Cocoa Butter & Yeast extract. CONTAINS NUTS, SOY AND WHEAT (gluten)

Nutritional Info: 

• Energy (kcal) 230.79
• Carbohydrates (g) 23.47 of which sugar (g) 3.62
• Protein (g) 6.5
• Total Fat (g) 11.09
• Saturated fat (g) 4.4
• Trans fat (g) < 0.1
• Cholesterol (mg) < 1.0
• Sodium (mg) 371.17

Net Contents: 500gm each

Shelf Life: 12 Months from the date of Manufacture. Store in Deep Freezer at -18 degrees celcius

Cooking Instructions: Take frozen product from deep freezer, and then tear the pouch by2mm. Microwave it for 5-6 minutes, product core temperature should be 75°C. Or Thaw the frozen product for 20 minutes at normal temperature. Microwave it for 3-4 minutes, product core temperature should be75°C.